Whole Wheat Éclairs

Whole Wheat Chocolate Éclairs

Whole Wheat Chocolate Éclairs

Growing up I always loved when my mother would have chocolate éclairs bursting with fresh whipped cream for desert.  They seemed so decadent – or rather they were and still are, but now as a baker, having baked éclairs I wonder why they weren’t more commonly on the desert plate since they are really very easy to make (and that’s not overselling it).

For those that think whole grain translates into blah, well this is a great recipe to demonstrate that finely ground whole grain flour can and will wow.

Click on post title for full recipe.